Spooky Pumpkin Soup with Spider Web Topping for Halloween!

Spooky Pumpkin Soup with Spider Web Topping for Halloween!

This Halloween, take a classic pumpkin soup and make it spooktacular with a spider web design on top! This Pumpkin Soup with Spider Web Topping combines the comforting flavors of pumpkin and spices with a playful twist that’s perfect for the season. This simple recipe creates a velvety, flavorful soup, and with All Cotton and Linen’s Halloween-themed kitchen towels and tablecloths, your Halloween table will look as festive as it tastes!
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Pumpkin Soup with Spider Web Topping Recipe

Warm, creamy, and with just the right hint of spice, this pumpkin soup is a cozy dish with a hauntingly fun presentation. A little coconut milk creates a spider web pattern on top, making this a great dish for Halloween gatherings.

Ingredients

  • 4 cups pumpkin puree (canned or fresh)
  • 3 cups vegetable or chicken broth
  • 1 cup coconut milk (plus extra for the spider web design)
  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • Salt and pepper to taste

Preparation Steps

  1. Sauté Aromatics:
    In a large pot over medium heat, warm the olive oil. Add chopped onion and minced garlic, and sauté for about 5 minutes until they’re soft and fragrant.
  2. Add Pumpkin and Spices:
    Stir in the pumpkin puree, cinnamon, and nutmeg. This lets the spices infuse into the pumpkin, adding depth to the flavor.
  3. Add Broth and Simmer:
    Pour in the vegetable or chicken broth. Bring the soup to a gentle boil, then reduce the heat and let it simmer for 15-20 minutes, allowing the flavors to blend.
  4. Blend and Add Coconut Milk:
    Use an immersion blender to puree the soup until smooth, or transfer it to a blender in batches. Stir in the coconut milk until the soup reaches a creamy texture, then season with salt and pepper to taste.

Creating the Spider Web Topping

  1. Prepare the Coconut Milk:
    Pour a little extra coconut milk into a piping bag or squeeze bottle for easy application.
  2. Draw the Web:
    On each bowl of soup, draw a small circle in the center with the coconut milk, followed by two larger circles around it. Then, drag a toothpick from the center to the outer edge, creating a web effect.

Presentation Tips

Serve the Pumpkin Soup in dark bowls to make the spider web stand out. Add a mini plastic spider or croutons for a playful Halloween touch. For an added Halloween vibe, consider using All Cotton and Linen’s Halloween tablecloths or black cloth napkins to bring the table together with a spooky yet elegant style.

Halloween Table Styling

The warm orange of the soup looks great on a table set with All Cotton and Linen’s Halloween placemats and napkins. Their black-and-orange themes or autumn-toned kitchen towels create a beautifully coordinated, seasonal atmosphere that complements your Halloween dishes.

FAQ

Yes, just roast and puree fresh pumpkin before adding it to the soup for a homemade touch.

Absolutely! Prepare the soup a day in advance, then reheat and add the spider web topping before serving.

You can use a small spoon to drip circles, or a plastic sandwich bag with a tiny snip at the corner.

Yes, almond milk or heavy cream work well, though coconut milk gives a slightly sweet flavor.

Crusty bread or a spooky Halloween-themed salad would pair perfectly, especially with All Cotton and Linen’s Halloween placemats to match the table theme.